ESTABLISHED IN NYC 1972

Jackson Hole Burgers has been a part of the Murray Hill Community since 1983. Our family owned establishment opened up its saloon doors in 1972 and have since been serving up the best burgers in the country before it was cool to say grass fed. We have always used top quality ingredients and we operate with an open kitchen. So come watch your meal being prepared, enjoy a craft beer and share the same experience as our celebrity customers such as Jerry Seinfeld, President Trump, President Clinton, Denzel Washington, Derek Jeter, Senator John McCain, Ed Sheeran, Harvey Keitel, Wyclef Jean and Diane Sawyer — not to mention Jennifer Aniston and John Ortiz, who both worked for us and will always be proud members of the Jackson Hole family.

DELICIOUS REVIEWS

LOVE JACKSON HOLE! Especially this location. Had a private event in the downstairs sports saloon and it was awesome! Food, staff, decor–Everything was AMAZING. I’ll definitely be booking another event soon!.

Shannon Friedmann, London

This is one of the best burger places in NYC. It is a classic place with awesome Western (Wyoming) decorations. The burgers are HUGE. Not for the faint of heart..

Wayne Levinson, Google Review

They serve the BEST burgers I’ve ever had and I’m a burger connoisseur as well as a carnivore. Clocking in at 1/2 pound it’s also the largest I’ve ever had.

Alyson Bermudez, Google Review
A perfect spot for groups, Jackson Hole is a local pub with a serious selection of pub fare. The burgers are the obvious heavyweights on the menu, and with lots of options, you’re sure to find one that fits your fancy..
Josiah C., Yelp Review
This has become our favorite burger place in the city! Top notch ingredients, great staff and amazing steak fries. If I could give this family owned business 6 stars I would. Be back soon!.
Josh S. , Yelp Review

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CONTACT US

(212) 679-3264
521 3rd Avenue & 35th Street
New York, NY 10016

ABOUT US

 Jackson Hole Burgers has been a part of the Murray Hill Community since 1983. Our family owned establishment opened up its saloon doors in 1972 and have since been serving up the best burgers in the country before it was cool to say grass fed.